8
Ingredients
120
Calories
45
Minutes
PREPARE
- Extra virgin olive oil 7.5ml
- Carrot (diced) 100g
- Pumpkin (steamed) 500g
- Cream 30ml
- Chopped fresh thyme 0.5g
- Milk 250ml
- Fine sea salt 2g
- Black pepper powder 1g
STEPS
Step 1 of 4
Prepare 7.5ml olive oil, 100g carrot (diced), 500g pumpkin (steamed), 30ml cream, 250ml milk, 2g fine sea salt, 1g black pepper, 0.5g chopped fresh thyme.
Step 2 of 4
Open top lid, add all ingredients into the grinding chamber, and close the lid tightly.
Step 3 of 4
Tap the 'Start/Stop' button, tap the 'menu' button, and select 'Soup' function button.
Step 4 of 4
Tap the 'Start/Stop' button to start making, and serve when finished.


